1/3 cup honey or maple syrup can use 1/2 cup for sweeter cookies
1/4 cup coconut oil or unsalted butter (melted)
1 large egg
1 tsp vanilla extract
1 cup instant oats
1/2 cup whole wheat flour (or all-purpose flour)
1 tsp baking powder
1 tsp cinnamon
1/4 tsp salt
1/4 cup chocolate chips (optional)
1/4 cup raisins

Preheat oven to 350F.  Line a baking sheet with parchment paper, foil or silicone baking mat and set aside.

In a large bowl, whisk the honey, coconut oil, egg, and vanilla. In a medium bowl whisk, all the dry ingredients then stir them into the wet mixture.

Drop cookie dough onto the prepared baking sheet using a medium-large cookie scoop and flatten to about ¾’’ thickness. Bake 10 minutes then allow in the pan for at least 5-10 minutes and enjoy!